ollowing harvest the grapes were destemmed and then crushed to tank at which point the must was warmed and inoculated with selected yeasts and fermented during 10 to 15 days with temperatures peaking at 32ºC/90ºF. During fermentation the vats were pumped-over twice daily in order to extract the ideal amount of tannin and colour. Following the completion of fermentation the must was subjected to an additional 5 days of post fermentation maceration (to give an average of 19 days total skin contact). The wine was then pressed off skins and put to a mixture of new and used French oak barrels (55% new/45% second the third use) for 14 months during which time it was racked and returned three times. After bottling the finished wine was carefully aged for three months prior to release in order to obtain optimum harmony prior to release.
UPDATED COVID-19 POLICIES | A Note to Our Customers Updated 4.15.20
– STOP THE SPREAD – Due to the current situation, we are implementing policies in effect immediately and until further notice.
There are a maximum of 10 customers allowed in the store at any time. If we reach the limit we will let one person in for each person that leaves.
Maintain six feet of distance at all times. At checkout, follow the marks on the floor to allow for 6 feet of distance
Any visibly sick person will be asked to leave. Cough or sneeze into your elbow.
No cell phone usage at the registers.
Touch only the items you intend to purchase. Please shop quickly to allow others to shop.
Present bottles/items with the barcode facing the cashier to help eliminate touching items you touched.
NO CASH will be accepted. Credit Cards only.
Please be prepared to bag your own items.
We are cleaning the store on an hourly basis. Be prepared for us to pause sales on the hour to allow for this cleaning. Hourly, we are sanitizing shopping carts and baskets. We continue to clean high contact areas including register areas, beer cooler door handles, door knobs, etc.
Until further notice, we have discontinued use of our mobile app-based loyalty card to avoid unnecessary contact.
NOW place your order online at MayfairLiquors.com for CURBSIDE PICKUP. Orders submitted online should be ready for pickup after one hour. Simply call the store at 303.322.0810 when you arrive, and we’ll bring it out to you. Valid ID (matching the order information) and review of the purchasing credit card are required at pickup.