The new version of Moutard Père et Fils Rosé de Cuvaison non-vintage Brut is from the base year of 2013 and is composed entirely of pinot noir. The wine spent nearly three years aging sur latte and was finished with a dosage of ten grams per liter. The beautiful cherry salmon color is a prelude to a refined bouquet of blood orange, cherries, clove-like spice tones, rye bread, dried rose petals and a lovely base of chalky minerality. On the palate the wine is bright, full-bodied and zesty, with a fine core, elegant mousse, very good balance and grip and a long, gently vinous finish. This is still a young wine, but the dosage is perfect to buffer the youthful acidity and it is already very easy to drink, but it will be even better with a few years in the cellar. 2017-2030.